KAZMI BOOKS Provides Matric (General, Dar-e-Nizami) 2 years program Solved Assignments of Spring 2025 Free Available for Download in PDF form. For Handwritten assignments Contact on Given Number, Beautiful handwritten according to AIOU policy,
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AIOU Assignment Schedule for Matric-Spring 2025
KAZMI BOOKS – ZULQARNAIN KAZMI Provides Matric Class Solved Assignments of Spring 2025 That Is Available for Download. You Can Also Join Me at My YOUTUBE Channel of KAZMI BOOKS For More Updates.
Free Assignment: Working on Solved Assignment. Don’t WhatsApp for it. |
Code | Book Name | No 1 | No 2 | No 3 | No 4 |
200 | Selling Of Home-Made Products | ||||
201 | Islamiat | ||||
202 | Pakistan Studies | ||||
203 | General Science | ||||
204 | Urdu For Daily Use | ||||
205 | Arabic | - | - | ||
206 | Family Health and Care | - | - | ||
209 | General Home Economics | ||||
These Assignment Will Be Prepared on Order (Hand Written) Only Or Available With Keybook | |||||
219 | Home And Farm Operations Managements | ||||
240 | Quran-e-Hakeem | ||||
241 | Islamic Fiqh | ||||
251 | Ethics (For Non-Muslim) | ||||
257 | Fruit Production |
210 | Garment manufacturing |
215 | Education |
6 (Credit Hours) Book Assignment Submission Date Spring 2025 | |
Assignment No 1 / Due Date | 12-06-2025 |
Assignment No 2 / Due Date | 08-07-2025 |
Assignment No 3 / Due Date | 31-07-2025 |
Assignment No 4 / Due Date | 20-08-2025 |
Exam Month | 2025 |
Code | Book Name | No 1 | No 2 |
- | - | ||
257 | Fruit Production | ||
217 | Food And Nutrition | - | - |
218 | First Aid – I | ||
221 | Compulsory English – II | ||
222 | Applied Food & Nutrition | - | - |
242 | Seerat-e-Tayyaba | - | |
246 | Arabic | ||
247 | Mathematics – I (Urdu) | ||
248 | Mathematics – II (Urdu) | ||
252 | Lab Techniques in Physics | ||
258 | Lab Techniques in Chemistry | ||
259 | Lab Techniques in Biology | - | - |
260 | Information Technology Basics (Urdu) | ||
208 | Garment Making – I | These Assignment Will Be Prepared on Order (Hand Written) Only Or Available With Keybook | |
210 | Garment Making – II | ||
211 | Poultry Farming | ||
212 | Maintenance of Electrical Appliances | ||
220 | First Aid – II | ||
253 | Introduction to Livestock Management | ||
254 | Animal Production | ||
256 | Vegetable Growing | ||
207 | Compulsory English – I | ||
208 | Garment manufacturing |
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